Easy “Crustless” Pie Recipe

This is one of my favorite “easy” dessert recipes and it can be made with any type of pie fruit – apples, peaches, berries, etc. Once you make this dessert, it will become a staple in your home – we rarely have any leftovers!

Easy Crustless Pie Recipe

4 c. sliced apples (or any pie fruit)

2 T. brown sugar

1 tsp cinnamon

1/2 c. soft butter

3/4 c of sugar

1 c. flour

1 egg

1/2 c. chopped nuts (optional)

Put fruit in greased pie plate. Sprinkle the brown sugar and cinnamon on top. In a medium bowl, mix the softened butter, sugar, flour, egg, and nuts. Sprinkle the flour mixture over the apple. Bake for 1 hour at 350 degrees. Cool and serve. (Makes its own pie crust!) Makes approximately 8 servings.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: